2 Courses for £ 7.95

Pakora

Assorted vegetables (Aubergine/Banana/Onion/Potato) dipped in a spicy batter and deep fried to a golden colour.

Chicken Jalfrezie

Boneless pieces of tender chicken cooked in a tandoor tossed with ginger, mixed peppers and tempered with coriander.

or

Lamb Khorma

Tender lamb medium spiced and garnished with a thick sauce made of tomatoes, pepper and dry apricot

or

Veg Khorma

 Mixed vegetables medium spiced and garnished with a thick sauce made of tomatoes, pepper and dry apricot.

 Naan/Rice

********                                               

3 Courses for £ 9.95

Aloo Bonda

A typical south Indian snack, deep fried spicy potato filling dipped in gram flour batter served with a chutney.

Chicken Shahi Khorma

Succulent pieces of chicken, cooked in a rich cashew and almond sauce.

Or

Lamb Kotyam

Lamb marinated in yoghurt overnight, with desiccated coconut and cooked in lentils.

Or

Chana Masala

 An aromatic dish of chick peas gently cooked with onions, garlic and yoghurt in a rich sauce.

Naan/Rice

Payasam/Gulab Jamun/ Coffee/ Tea

********